In The News
April 7, 2015
Author Shares How to Cook Healthy Mexican Food segment on KSAT News
February 18, 2015
St. Louis Post-Dispatch, Chasing Mole poblano perfection written by Daniel Neman
February 5, 2015
Naturally Healthy Mexican Cooking segment on KENS5 Great Day SA
January 16, 2015
San Antonio Express News, Local cookbook author focuses on healthful Mexican food written by Jessica Belasco
August 12, 2012
San Antonio Express News, Local group could write a book about its dinners written by Jennifer McInnis
August 2, 2012
Trinity: The Magazine of Trinity University, James Peyton '65: Love at First Bite written by Julie Catalano
January 24, 2011
Jim Peyton was interviewed by Dan Skinner, host of Some Books Considered on Texas Public Radio (TPR), the San Antonio affiliate of NPR. Listen the full interview here
December 1, 2010
San Antonio Current, Pearl’s first-ever tamale fest written by Ron Bechtol
May 12, 2010
San Antonio Express News, Cooks & Cocinas: Jim Peyton written by Tracy Hobson Lehmann
December 3, 2008
Belleville News-Democrat, Food Briefs
November 19, 2008
San Antonio Express News, Tex & Mex ; S.A. author's recipe part of 'Fine Cooking' written by Bonnie Walker
November 22, 2007
Phoenix New Times, Chimi Eat World written by Michelle Laudig
May 10, 2006
St. Petersburg Times, Taste the true flavors of Mexico written for the Associated Press
February 9, 2005
San Antonio Express News, Recipes & Readings: Recipes, photos inspiring written by Karen Haram
August, 2002
Food & Wine, Tortillas the article includes 9 of Jim's recipes
June 19, 2002
San Antonio Express News, Recipe Find: Chicken gets grilled, shredded written by Karen Haram
February 7, 2001
San Antonio Express News, Front Burner
2001
Jim Peyton was a guest on Food Nation with Bobby Flay, when the Food Network show visited San Antonio
September 6, 2000
San Antonio Express News, Reader falls for fry bread written by Karen Haram
September 6, 2000
Tuscaloosa News, Mexican feast goes beyond tacos written by Barbara Woike for the Associated Press
December 23, 1999
Arizona Republic, Tamales: It's Not Just for Christmas Anymore written by Anita Mabante Leach
July 21, 1999
Colorado Springs Gazette, Basic white sauce the key to creamed spinach
March 29, 1995
Colorado Springs Gazette, Milk pudding recipes are numerous and sweet
September 21, 1994
Arizona Daily Star, Soutwestern-, Mexican-style foods remain in spotlight
February 19, 1992
Colorado Springs Gazette, A BOWL FULL OF COMFORT/Chicken soup warms the body...
